What causes mental illness? Do our thoughts, moods, and behaviours depend upon what we eat? Psychiatrists Abram Hoffer and Humphry Osmond met in Saskatchewan in 1951. They set out to prove that the symptoms of schizophrenia could be controlled with healthy, unprocessed food and large doses of vitamins. 60 years later, it looks like they may have been right.
Crew
Connie Littlefield
Director, Writer, Producer
Roz Power
Editor
Doug Woods
Online Editor, Colorist
Kyle Cameron
Director of Photography, Music Editor
Steven Carter
Producer, Music Consultant
Kyle Cameron
Producer
Chris Darlington
Animation
Eva Madden
Sound Effects Editor
Cory Tetford
Sound Re-Recording Mixer
Anton Kuerti
Music Consultant, Musician
Margot Aldrich
Music Consultant
Graham Colwell
Dialogue Editor
Warren Jefferies
Animal Wrangler
Lee Anne Gillan
Story Editor
Elizabeth Klinck
Researcher
Patrick Barber
Researcher
Basia Dumanski
Researcher
